In preparing Barbecued Chinese Chicken Lettuce Wraps, you have to get rid of the hard stems of mushrooms and brush it with a wet towel. Then you have to slice the mushrooms and chicken into small pieces. While chopping, you can preheat your skillet. After that, add oil in the pan followed by the chicken. Fry the chicken for one to two minutes. Put the salt, pepper,
water chestnuts, and scallions. Stir fry this for one minute. Then add the hoisin Chinese barbecue sauce and toss it to spread the sauce. In a big platter, arrange the crisp lettuce along with oranges for decoration then put the chicken in the middle of the platter. You can eat this by filling the lettuce and orange with the chicken.
